Effect of Electric Shock on Morphological Traits, Yield, Yield Components and Protein Content of Three Varieties of Faba Beans (Vicia faba L.). Iraqi Journal of Science [Internet]. 2023 Dec. 30 [cited 2024 Nov. 24];54(1):86-9. Available from: https://ijs.uobaghdad.edu.iq/index.php/eijs/article/view/12034