Alhendi, Abeer Salh, and Hiba Ezzat Mohammed. “Microbiological Quality of Wheat Cultivated in Many Different Regions of Iraq”. Iraqi Journal of Science 59, no. 2A (April 29, 2018): 654–659. Accessed January 3, 2026. https://ijs.uobaghdad.edu.iq/index.php/eijs/article/view/286.