SABER, S. N.; MOHAMAD, H. A.; AZIZ, M. Studying the Physicochemical Properties and Isolation of Unsaturated Fatty Acids from Edible Oils by GC-MS and Argentated Silica Gel Chromatography. Iraqi Journal of Science, v. 62, n. 2, p. 346-362, 26 Feb. 2021.