EFFECT OF SPICES MIXTURE ON BLOOD GLUCOSE AND LIPIDS PROFILE IN EXPERIMENTALLY - INDUCED OXIDATIVE STRESS FEMALE RABBITS. Iraqi Journal of Science, [S. l.], v. 53, n. 2, p. 279–284, 2024. DOI: 10.24996/. Disponível em: https://ijs.uobaghdad.edu.iq/index.php/eijs/article/view/12691.. Acesso em: 21 nov. 2024.